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May 16, 2018 1 min read
I may need an intervention. I'm OBSESSED with this Chocolate Covered Raspberry Mug Cake recipe. I love that I can quickly make just one portion when I'm craving something sweet and chocolatey.
Pro tip: Sub the honey for your favorite sweetener for a low-carb alternative.
1
2/3 cup blanched almond flour
1/2 cup fresh raspberries, lightly mashed
2 tbsp cacao powder
2 large eggs
3 tbsp coconut oil, melted
2 tbsp raw honey
1/2 t baking powder
pinch of sea salt
Preheat oven to 350º F degrees and lightly grease wide mouth jar with coconut oil or cooking spray.
Add egg and honey to jar and whisk to combine.
Add dry ingredients followed by coconut oil and raspberries. Stir until thoroughly combined.
Bake for 30-35 minutes.
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April 26, 2025 6 min read
We all like the idea of making our families healthy meals, saving money and doing our part to cut down on waste.
But we also like the idea of getting a good night’s sleep, not having a huge mess to clean up in the kitchen after dinner and — just maybe — having time to watch a bit of Netflix or read a book.
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